Product Ingredients
Peanut (100%).

Allergens:
Contains peanuts. May contain hazelnuts, almonds, cashew nuts, Brazil nuts, and walnuts. Gluten-free.

Health Ministry Registration: Product exempt from registration according to RDC nº 240 dated July 26, 2018.

Sensory Specifications
Flavor: Characteristic
Aroma: Characteristic of peanuts
Color: Beige
Appearance: Paste

Nutritional Information
(Specific nutritional values were not included in the document – only the section title was present.)

Microbiological Characteristics
Escherichia coli: Maximum 10 CFU/g
Salmonella sp: Absent in 25 g sample
Mycotoxins
Total Aflatoxins (B1 + B2 + G1 + G2): Maximum 20 µg/kg
(According to RDC nº 623, dated March 9, 2022)

Heavy Metals
(According to IN nº 160, dated July 1, 2022)

Arsenic: Limit of 0.1 mg/kg
Lead: Limit of 0.2 mg/kg
Cadmium: Limit of 0.1 mg/kg
Copper: Limit of 10 mg/kg

Microscopic and Macroscopic Characteristics
Acid-insoluble ash (sand): Maximum 1.5%
Dead mites: Maximum 5

Storage
Store in a dry, ventilated area, free from moisture, away from direct light, and protected from direct contact with the floor.

Shelf Life
12 months from the date of manufacture.

Packaging
Primary Packaging: Printed bucket with aluminum seal and printed lid
Secondary Packaging: Box nº 33 (420 x 310 x 125 mm)
Production Flowchart (Described Textually)
Roaster
Peanut grinder
Mixer
Metal detector
Reprocessing (if non-conforming)
Second rejection (product is discarded if necessary)
Packaging machine – white bucket with lid and handle
Palletizing
Shipping